The Full Story
About
Chutney Stories was born from a simple idea—we want to share the essence of South Indian kitchens with Abu Dhabi. Our CS Family grew up surrounded by the aromas of freshly ground masala and enjoying the meal together as a family on a banana leaf and sharing food with neighbours! With a wealth of culinary experience and love for food memories at home, our chefs are here to pay homage to those traditions at your table. Each dish is made with a sense of respect for authenticity, preserving the flavors and culture of South India while embracing the cosmopolitan spirit of Abu Dhabi. We aren’t just proud to say we have a unique offering; we are excited to be recognized amongst some of the best Indian restaurant in Abu Dhabi!
What Makes Us Unique
1
Handmade Dosas
Our dosas are not just a breakfast staple; they symbolize hours of patience and precision, starting with the slow fermentation of the batter, not to mention the expertise of a good chef who can create a perfectly-spread golden and paper-thin dosa!
2
Imprinted Coffee Filter
No South Indian meal is complete without filter coffee. We brew the traditional way with an imprinted brass filter to allow the coffee decoction to drip down and create the strong, masala base of coffee. When poured with frothy milk, the filter coffee is a ritual, and a moment of pause, comfort and denying dehydration.
3
Slow Ground Spices
Instead of using packets of powder spices, we grind them in-house. This change preserves natural oils and depth of flavor, ensuring every dish has the punch of South Indian masalas. From fiery Andhra curries to milder Kerala stew, it is our spice blends that are the difference.
4
Imprinted Coffee Filter
No South Indian meal is complete without filter coffee. We brew the traditional way with an imprinted brass filter to allow the coffee decoction to drip down and create the strong, masala base of coffee. When poured with frothy milk, the filter coffee is a ritual, and a moment of pause, comfort and denying dehydration.
Our values
-
Vegetarian-Friendly Menus: Our South Indian cuisine naturally offers wholesome options that are vegetarian and vegan friendly.
-
Local Sourcing: We strive to use locally sourced vegetables from our local markets wherever possible and are constantly striving to balance sustainability and quality.
-
Healthy Ingredients: We do not take shortcuts—our food is preservative-free and no added MSG and no added artificial colors.
-
Chef-Curated Menus: Each dish tells a story, carefully crafted by chefs who cook with heart and heritage.
At Chutney Stories, we’re proud to be the answer to those who are looking for South Indian restaurants near you because Chutney Stories is not just a meal; it is a culture, a community, a connection.
Our Promise
At Chutney Stories, we promise more than a food experience; we promise to create memories. Whether you come in search of solace in a bowl of sambar, the fresh crunch of dosa, or the soothing comfort of filter coffee, you will always leave a piece of home with you. In our journey from South Indian kitchens to tables in Abu Dhabi, we have always been motivated by love, authenticity, and the passion to serve our community. We live to ensure that your next visit is a celebration of flavors, traditions, and togetherness.
